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Clam Chowder, Manhattan Style

Clam Chowder, Manhattan Style recipe image
This American main features Live clams 3 teaspoon basil, Butter 1/2 teaspoon thyme, Pork, diced 1 ea bay leaf, Onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 712.4
Description
This American main features Live clams 3 teaspoon basil, Butter 1/2 teaspoon thyme, Pork, diced 1 ea bay leaf, Onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 36 whole Live clams
  • 3 teaspoons basil
  • 3 tablespoons Butter
  • 1/2 teaspoons thyme
  • 3/4 lbs Pork, diced
  • 1 whole bay leaf
  • 4 whole Onions, chopped
  • 3 whole cloves garlic, diced
  • 4 whole Tomatoes, chopped
  • 1 tablespoons soy sauce
  • 3 teaspoons Fresh parsley
Directions
  1. 1
    Place clams in soup kettle, cover with water, and steam open. Remove clams from their shells, and mince fine; reserve. Strain clam liquid and reserve. Saute pork and onions in butter until onions are clear. Add tomatoes and simmer 5 minutes, stirring. Add celery, carrots, parsley, basil, thyme, bay leaf, garlic and soy sauce. Stir in correct amount of liquid (clam cooking water plus additional water, if needed); simmer, covered, 1 hour. Add potatoes and simmer 15 minutes. Add clams and simmer another 8 minutes. Adjust seasonings if necessary. Serve immediately, with crackers
  2. 2
    chopped celery 2 1/2 qt liquid (clam cooking water +
  3. 3
    chopped carrots 4 ea potatoes, diced

Nutrition Facts

Servings 6

Amount Per Serving
Calories 712.4kcal
% Daily Value *
Total Fat 23.5g37%
Saturated Fat 8.5g43%
Cholesterol 217.5mg73%
Sodium 4654.8mg194%
Total Carbohydrate 33.4g12%
Dietary Fiber 5.2g21%
Sugars 11.7g
Protein 90.0g180%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, basil, bay, butter, chopped, chowder, clam, clams, cloves, diced, fresh, garlic, leaf, live, main, manhattan, onions, parsley, pork, sauce
Read it online: https://www.chefs-mate.com/recipe/clam-chowder-manhattan-style-2/