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Clam Chowder, New En-Gland Style

Clam Chowder~ New en-Gland Style recipe image
This International main features Clams, Water, Pork, diced, Butter. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 825.3
Description
This International main features Clams, Water, Pork, diced, Butter. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 24 Clams
  • 3 cup Water
  • 1/2 pound Pork, diced
  • 3 tablespoon Butter
  • 1 Onion, sliced
  • 3 Potatoes, diced
  • 1 3/4 cup Half & half
  • 1 tablespoon Soy sauce
  • 2 Cloves Garlic, crushed
  • 1 teaspoon Basil
  • 1 teaspoon Parsley
  • 1 teaspoon Thyme
Directions
  1. 1
    Combine clams, their liquid and water; bring to a boil.
  2. 2
    Drain clams, reserving liquid.
  3. 3
    Remove clams from shells; chop meat; set aside.
  4. 4
    In butter, fry pork with onions, until onions are clear.
  5. 5
    Add potatoes and liquid from clams; simmer 20 minutes.
  6. 6
    Stir in half & half, seasonings, and clams.
  7. 7
    Heat through.
  8. 8
    Serve hot

Nutrition Facts

Servings 6

Amount Per Serving
Calories 825.3kcal
% Daily Value *
Total Fat 45.0g70%
Saturated Fat 21.9g110%
Cholesterol 274.9mg92%
Sodium 4829.6mg202%
Total Carbohydrate 19.6g7%
Dietary Fiber 0.3g2%
Sugars 6.0g
Protein 89.5g179%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, boiling, butter, chowder, clam, clams, crushed, diced, england, frying, garlic, half, international, main, onion, parsley, pork, potatoes, sauce, simmering
Read it online: https://www.chefs-mate.com/recipe/clam-chowder-new-en-gland-style/