Clams Sailor Style

This Mediterranean main features Clams, Fresh garlic, minced, Olive oil, Chopped parsley. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Sautéing

Cuisine: Mediterranean

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 606.0

Description

This Mediterranean main features Clams, Fresh garlic, minced, Olive oil, Chopped parsley. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

20 md Clams
8 Cloves Fresh garlic, minced
6 tablespoon Olive oil
3 tablespoon Chopped parsley
2 tablespoon Fine dry bread crumbs

Directions

1
Salt to taste 1 c White wine or sherry 1 Chile, chopped
2
Soak clams in salty water for 5 hours before preparing dish, and rinse.
3
In a large pan, saute garlic in oil.
4
Add parsley and clams; cover 5 to 10 minutes to open the clams.
5
Once clams are open, add bread crumbs, salt, white wine and chile.
6
Move pan back and forth for about 5 minutes over medium heat until sauce thickens

Nutrition Facts

Servings 4

Amount Per Serving
Calories 606.0kcal

% Daily Value *
Total Fat 30.3g47%
Saturated Fat 4.7g24%
Cholesterol 130.0mg44%
Sodium 3787.7mg158%
Total Carbohydrate 20.7g7%
Dietary Fiber 0.7g3%
Sugars 2.6g
Protein 61.3g123%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, chopped, clams, crumbs, dry, fine, fresh, garlic, main, mediterranean, minced, oil, olive, parsley, sailor, sautÃÂ©ing, seafood, style, title

Read it online: https://www.chefs-mate.com/recipe/clams-sailor-style/