Classic French Onion Soup

This French soup features Thinly sliced onions;, Olive oil;, Whole wheat flour;, Defatted beef broth;, Defatted chicken broth;. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: French

Courses: Soups

Difficulty: Beginner

Servings: 4

Calories: 870.9

Dietary: Low-fat

Description

This French soup features Thinly sliced onions;, Olive oil;, Whole wheat flour;, Defatted beef broth;, Defatted chicken broth;. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 cup Thinly sliced onions;
1 tablespoon Olive oil;
2 tablespoon Whole wheat flour;
2 cup Defatted beef broth;
2 cup Defatted chicken broth;
1 Bay leaf;
1/2 teaspoon Thyme;
1/4 teaspoon Black pepper;

Directions

1
x Hot-Pepper sauce 1/4 c Minced fresh parsley; 4 sl French bread, toasted; 4 ts Grated parmesan cheese;PER SERVING283 x Calories 6 5/8 x Gm Fat 21 x Percentage of Cals MM by d.english

Nutrition Facts

Servings 4

Amount Per Serving
Calories 870.9kcal

% Daily Value *
Total Fat 38.6g60%
Saturated Fat 12.0g60%
Cholesterol 200.4mg67%
Sodium 203.8mg9%
Total Carbohydrate 58.3g20%
Dietary Fiber 13.0g52%
Sugars 15.2g
Protein 70.3g141%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bay, beef, black, broth, chicken, classic, defatted, flour, french, leaf, low-fat, oil, olive, onion, onions, pepper, simmering, sliced, soup, thinly

Read it online: https://www.chefs-mate.com/recipe/classic-french-onion-soup/