Clear Cocoa Sauce

This International sauce features Sugar, Hershey's cocoa, Cornstarch. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 1

Calories: 222.6

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Sugar, Hershey's cocoa, Cornstarch. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Sugar
1/4 cup Hershey's cocoa
1 tablespoon Cornstarch

Directions

1
Dash salt 1 1/4 c Hot water 1 tb Butter 1 ts Vanilla In medium saucepan,
2
stir together sugar, cocoa, cornstarch and salt;
3
stir in water.
4
Cook over medium heat, stirring constantly, until mixture boils and thickens slightly.
5
Remove from heat; stir in butter and vanilla.
6
Serve warm.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 222.6kcal

% Daily Value *
Total Fat 2.1g4%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 3.6mg1%
Total Carbohydrate 57.1g20%
Dietary Fiber 5.0g20%
Sugars 45.3g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chocolate, clear, cocoa, cornstarch, hersheys, international, sauce, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/clear-cocoa-sauce/