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Clear Soup With Tortellini And Artichokes

Clear Soup With Tortellini and Artichokes recipe image
This Italian main features Flour; 500 g 2 Garlic cloves, Olive oil 3 tablespoon Chopped parsley, Oz Grated parmesan; 50 g, Frozen artichoke hearts 4 oz Ricotta; 100 g. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 456.3
Description
This Italian main features Flour; 500 g 2 Garlic cloves, Olive oil 3 tablespoon Chopped parsley, Oz Grated parmesan; 50 g, Frozen artichoke hearts 4 oz Ricotta; 100 g. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 lbs Flour; 500 g 2 Garlic cloves
  • 1 tablespoons Olive oil
  • 3 tablespoons Chopped parsley
  • 6 Eggs Oz Grated parmesan; 50 g
  • 1 package Frozen artichoke hearts
  • 4 oz Ricotta; 100 g
Directions
  1. 1
    ;1 package =

Nutrition Facts

Servings 6

Amount Per Serving
Calories 456.3kcal
% Daily Value *
Total Fat 4.9g8%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 19.3mg1%
Total Carbohydrate 88.4g30%
Dietary Fiber 4.2g17%
Sugars 0.4g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 100, 500, artichoke, artichokes, blending, boiling, chopped, clear, cloves, flour, frozen, garlic, grated, hearts, italian, main, oil, olive, parmesan, parsley
Read it online: https://www.chefs-mate.com/recipe/clear-soup-with-tortellini-and-artichokes/