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Clear Tomato Consomme

Clear Tomato Consomme recipe image
This International soup features Lb, -oz can tomatoes, Beef bouillon, Water, Chopped onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1398.8
Dietary: Gluten-free
Description
This International soup features Lb, -oz can tomatoes, Beef bouillon, Water, Chopped onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Lb, 14-oz can tomatoes
  • 21 ounce Beef bouillon
  • 2 cup Water
  • 3 tablespoon Chopped onion
  • 1 Bay Leaf
  • 1 Stalk Celery
  • 6 Cloves
Directions
  1. 1
    Salt and pepper to taste Combine all ingredients and simmer uncovered for 30 minutes.
  2. 2
    Strain.
  3. 3
    Taste and correct seasoning.
  4. 4
    Serve hot with puffed crackers.
  5. 5
    Best prepared the day before so flavors have a chance to mingle.
  6. 6
    Colorado Cache Cookbook (1978) of Jim Vorheis

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1398.8kcal
% Daily Value *
Total Fat 80.8g125%
Saturated Fat 31.8g159%
Cholesterol 409.5mg137%
Sodium 391.7mg17%
Total Carbohydrate 20.5g7%
Dietary Fiber 7.1g29%
Sugars 0.8g
Protein 138.7g278%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 14oz, beef, bouillon, celery, chopped, clear, cloves, consomme, international, leaf, onion, simmering, soup, title, tomato, tomatoes, water
Read it online: https://www.chefs-mate.com/recipe/clear-tomato-consomme/