Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 76.8kcal
- % Daily Value *
- Total Fat 3.1g5%
- Saturated Fat 1.7g9%
- Cholesterol 2.4mg1%
- Sodium 41.8mg2%
- Total Carbohydrate 14.0g5%
- Dietary Fiber 5.3g22%
- Sugars 5.0g
- Protein 6.3g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.