Clover Leaf Rolls

This International bread features Water; hot, Sugar, Shortening, Salt. It delivers sweet, indulgent flavor, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Intermediate

Servings: 1

Calories: 157.5

Dietary: Vegetarian

Description

This International bread features Water; hot, Sugar, Shortening, Salt. It delivers sweet, indulgent flavor, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Water; hot
1/4 cup Sugar
3 tablespoon Shortening
1 teaspoon Salt

Directions

1
Combine first 4 ingredients.
2
Dissolve yeast, 1 t.
3
sugar in water, add to first mixture.
4
Add egg and enough flour so dough can be kneaded on board.
5
Roll in small balls, place 3 in greased muffin tins.
6
Cover and let rise to double its size.
7
Bake at 425 F (218&# 194;Â°C)., 12 or 15 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 157.5kcal

% Daily Value *
Total Fat 11.2g18%
Saturated Fat 3.8g19%
Cholesterol 0.0mg0%
Sodium 4875.1mg204%
Total Carbohydrate 15.0g5%
Dietary Fiber 0.0g0%
Sugars 15.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, clover, hot, international, leaf, rolls, salt, shortening, sugar, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/clover-leaf-rolls/