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Cocoa Brownies (Derskin)

Cocoa Brownies (Derskin recipe image
This International dessert features Melted butter or margarine, Eggs, Brown sugar, Cocoa, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 1250.5
Dietary: Vegetarian
Description
This International dessert features Melted butter or margarine, Eggs, Brown sugar, Cocoa, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Melted butter or margarine
  • 2 Eggs
  • 2 cup Brown sugar
  • 6 tablespoon Cocoa
  • 1 1/2 cup Flour
  • 1 teaspoon Baking powder
  • 1 teaspoon Vanilla
Directions
  1. 1
    Mix sugar and cocoa together.
  2. 2
    Add butter (or margarine) and eggs.
  3. 3
    Mix well.
  4. 4
    Add the rest of the ingredients.
  5. 5
    Bake at 350 for 25 minutes.
  6. 6
    Dawnzie True love or ultimate pity.
  7. 7
    What's the difference?
  8. 8
    V.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1250.5kcal
% Daily Value *
Total Fat 48.2g75%
Saturated Fat 15.8g79%
Cholesterol 93.2mg32%
Sodium 906.8mg38%
Total Carbohydrate 201.0g67%
Dietary Fiber 10.3g42%
Sugars 118.8g
Protein 17.1g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, brownies, butter, cocoa, derskin, dessert, eggs, flour, international, margarine, melted, powder, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/cocoa-brownies-derskin/