Coconut-Apricot Haystacks

This International dessert features Sugar, Margarine -- not diet, Milk, Vanilla extract, Unsweetened cocoa powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 40

Calories: 1436.1

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Sugar, Margarine -- not diet, Milk, Vanilla extract, Unsweetened cocoa powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cups Sugar
1/2 cups Margarine -- not diet
1/2 cups Milk
1 teaspoons Vanilla extract
1/2 cups Unsweetened cocoa powder

Directions

1
Quick-cooking 1/2 c Dried apricots -- minced 1 c Dried coconut -- shredded 1/2 c Nuts -- chopped Combine the sugar, margarine, milk and cocoa powder in a saucepan. Cook, stirring constantly, until mixture boils. Boil 30 seconds; remove from heat. Blend in remaining ingredients, using a wooden spoon to mix well. Drop by spoonfuls onto waxed paper; cool completely. Store with sheets of waxed paper between layers in an airtight container
2
Rolled oats --

Nutrition Facts

Servings 40

Amount Per Serving
Calories 1436.1kcal

% Daily Value *
Total Fat 39.7g62%
Saturated Fat 11.4g58%
Cholesterol 0.6mg1%
Sodium 331.2mg14%
Total Carbohydrate 247.9g83%
Dietary Fiber 32.2g129%
Sugars 92.1g
Protein 42.6g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, cocoa, coconut, coconutapricot, dessert, diet, extract, haystacks, international, margarine, milk, not, powder, sugar, title, unsweetened, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/coconut-apricot-haystacks/