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Coconut Coffee

Coconut Coffee recipe image
This International beverage features Half-and-half, Can cream of coconut, Hot brewed coffee. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Calories: 1914.8
Dietary: Gluten-free, Vegetarian
Description
This International beverage features Half-and-half, Can cream of coconut, Hot brewed coffee. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Half-and-half
  • 15 ounce Can cream of coconut
  • 4 cup Hot brewed coffee
Directions
  1. 1
    Sweetened whipped cream Bring half-and-half and cream of coconut to a boil in a saucepan over medium heat, stirring constantly. Stir in coffee. Serve with sweetened whipped cream. of

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1914.8kcal
% Daily Value *
Total Fat 66.4g103%
Saturated Fat 18.7g94%
Cholesterol 103.2mg35%
Sodium 2662.3mg111%
Total Carbohydrate 273.6g92%
Dietary Fiber 0.0g0%
Sugars 247.3g
Protein 36.0g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, brewed, coconut, coffee, cream, halfandhalf, hot, international, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/coconut-coffee/