Coconut-Cranberry Cheese Spread

This International bread features Cream Cheese; softened 1/8 teaspoon Salt, Whole-berry cranberry sauce 2 tablespoon Flaked Coconut. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 691.5

Dietary: Gluten-free, Vegetarian

Description

This International bread features Cream Cheese; softened 1/8 teaspoon Salt, Whole-berry cranberry sauce 2 tablespoon Flaked Coconut. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

8 oz Cream Cheese; softened
1/8 teaspoons Salt
1/4 cups Whole-berry cranberry sauce
2 tablespoons Flaked Coconut

Directions

1
Combine first 4 ingred. stirring until well blended. Spoon into a serving dish, and sprinkle with coconut. Serve spread with gingersnaps. Yield: 1 1/4 c
2
Grated Orange Rind

Nutrition Facts

Servings 1

Amount Per Serving
Calories 691.5kcal

% Daily Value *
Total Fat 68.0g105%
Saturated Fat 42.0g210%
Cholesterol 174.0mg58%
Sodium 642.3mg27%
Total Carbohydrate 8.2g3%
Dietary Fiber 0.7g3%
Sugars 4.3g
Protein 11.9g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, blending, bread, cheese, coconut, coconutcranberry, cranberry, cream, flaked, international, salt, sauce, softened, spread, tablespoon, teaspoon, title, vegetarian, wholeberry

Read it online: https://www.chefs-mate.com/recipe/coconut-cranberry-cheese-spread/