Coffee Shop Corn Muffins

This International bread features Cornmeal, All-purpose flour, Packed brown sugar, Sugar, Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 1084.5

Dietary: Vegetarian

Description

This International bread features Cornmeal, All-purpose flour, Packed brown sugar, Sugar, Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/4 cups Cornmeal
1 cup All-purpose flour
1/3 cup Packed brown sugar
1/3 cup Sugar
1 teaspoon Baking soda
1/2 teaspoon Salt
Egg
1 cup Buttermilk
3/4 cup Vegetable oil

Directions

1
In a bowl, combine cornmeal, flour, sugars, baking soda and salt.
2
In another bowl, beat egg, buttermilk and oil; stir into dry ingredients just until moistened.
3
Fill greased or paper-lined muffin cups three-fourths full.
4
Bake at 425 for 12-15 minutes or until muffins test done.
5
Cool in pan for 10 minutes before removing to a wire rack

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1084.5kcal

% Daily Value *
Total Fat 50.5g78%
Saturated Fat 8.3g42%
Cholesterol 47.8mg16%
Sodium 2515.6mg105%
Total Carbohydrate 145.5g49%
Dietary Fiber 7.1g29%
Sugars 45.6g
Protein 15.9g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, bread, brown, buttermilk, coffee, corn, cornmeal, egg, flour, international, muffins, oil, packed, salt, shop, soda, sugar, title, vegetable

Read it online: https://www.chefs-mate.com/recipe/coffee-shop-corn-muffins/