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Colcannon (Irish

Colcannon (Irish recipe image
This Irish side-dish features Peeled potatoes, Butter, Warm milk, Shredded cabbage. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 1992.3
Dietary: Gluten-free, Vegetarian
Description
This Irish side-dish features Peeled potatoes, Butter, Warm milk, Shredded cabbage. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 md Peeled potatoes
  • 60 g Butter
  • 170 ml Warm milk
  • 300 g Shredded cabbage
Directions
  1. 1
    Ground pepper
  2. 2
    Chopped spring onions

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1992.3kcal
% Daily Value *
Total Fat 54.8g85%
Saturated Fat 37.4g187%
Cholesterol 117.2mg40%
Sodium 1816.4mg76%
Total Carbohydrate 234.8g79%
Dietary Fiber 4.2g17%
Sugars 216.1g
Protein 147.7g296%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cabbage, colcannon, irish, milk, peeled, potatoes, shredded, side-dish, title, vegetarian, warm
Read it online: https://www.chefs-mate.com/recipe/colcannon-irish/