Cole Slaw

This Middle-Eastern salad features Shredded cabbage, Grated carrots, Thinly sliced green pepper, Water, Cider vinegar. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Middle Eastern

Courses: Salads

Difficulty: Beginner

Servings: 6

Calories: 208.1

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Middle-Eastern salad features Shredded cabbage, Grated carrots, Thinly sliced green pepper, Water, Cider vinegar. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 cup Shredded cabbage
1/2 cup Grated carrots
1 cup Thinly sliced green pepper
1/4 cup Water
3/4 cup Cider vinegar
1/2 cup Mayonnaise
1 tablespoon Sugar
2 teaspoon Salt
1/4 teaspoon Pepper
1/2 teaspoon Celery seed
1/4 teaspoon Mustard seed

Directions

1
Toss together the cabbage, carrots and green pepper.
2
Gradually stir the water and vinegar into the mayonnaise.
3
Add the sugar, salt, pepper, celery and mustard seeds.
4
Pour the dressing over the vegetables and toss until well mixed.
5
Chill 30 minutes before serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 208.1kcal

% Daily Value *
Total Fat 15.3g24%
Saturated Fat 2.2g12%
Cholesterol 2.8mg1%
Sodium 6627.0mg277%
Total Carbohydrate 16.0g6%
Dietary Fiber 5.4g22%
Sugars 9.6g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cabbage, carrots, celery, cider, cole, grated, green, mayonnaise, middle-eastern, mustard, pepper, salad, salt, seed, shredded, slaw, sliced, sugar, thinly, title

Read it online: https://www.chefs-mate.com/recipe/cole-slaw/