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Compromise Clam Chowder

Compromise Clam Chowder recipe image
This American main features Clams (such as Quahogs, or, Shucked fresh clams, Fresh clam juice, from clams. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 843.6
Dietary: Gluten-free
Description
This American main features Clams (such as Quahogs, or, Shucked fresh clams, Fresh clam juice, from clams. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 36 lg Clams (such as Quahogs) , or
  • 2 cup Shucked fresh clams
  • 2 cup Fresh clam juice, from clams
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 843.6kcal
% Daily Value *
Total Fat 17.1g27%
Saturated Fat 3.4g17%
Cholesterol 296.4mg99%
Sodium 8527.2mg356%
Total Carbohydrate 29.6g10%
Dietary Fiber 0.0g0%
Sugars 5.7g
Protein 136.8g274%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, blending, boiling, chowder, clam, clams, compromise, fresh, juice, main, quahogs, sautéing, shucked, simmering, such, title
Read it online: https://www.chefs-mate.com/recipe/compromise-clam-chowder/