Connie’S Stuffed Jalapeno’S

This Mexican appetizer features Canned jalapeno peppers, Philly cream cheese, Sour cream, Garlic salt, Onion; finely chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 505.7

Dietary: Gluten-free, Vegetarian

Description

This Mexican appetizer features Canned jalapeno peppers, Philly cream cheese, Sour cream, Garlic salt, Onion; finely chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

12 ea Canned jalapeno peppers
4 ounce Philly cream cheese
1 tablespoon Sour cream
1/4 teaspoon Garlic salt
1 tablespoon Onion; finely chopped
1 ea Paprika

Directions

1
Cut each pepper in half lengthwise, remove veins and seeds and drain.
2
Mash softened cream cheese with the sour cream; stir in garlic and onion.
3
Stuff each pepper half with cheese mixture and sprinkle lightly with paprika.
4
Chill before serving.
5
Typo's by Connie

Nutrition Facts

Servings 1

Amount Per Serving
Calories 505.7kcal

% Daily Value *
Total Fat 39.1g61%
Saturated Fat 22.2g111%
Cholesterol 89.0mg30%
Sodium 348.9mg15%
Total Carbohydrate 35.2g12%
Dietary Fiber 14.6g59%
Sugars 18.7g
Protein 12.6g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, canned, cheese, chopped, connies, cream, finely, garlic, jalapeno, jalapenos, mexican, onion, paprika, peppers, philly, salt, sour, stuffed, stuffing, title

Read it online: https://www.chefs-mate.com/recipe/connies-stuffed-jalapenos/