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Corned Beef Hash #2

Corned Beef Hash #2 recipe image
This Southern side-dish features Brisket of Corned Beef, Vinegar. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1421.5
Dietary: Gluten-free
Description
This Southern side-dish features Brisket of Corned Beef, Vinegar. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 pound Brisket of Corned Beef
  • 1/4 cup Vinegar
Directions
  1. 1
    Cold Water 1 ts Thyme 1 ts Rosemary 1 ts Caraway Seeds 1 ts Salt 1 ts Pepper 1 tb Dill Seeds 6 Cloves Garlic, sliced 8 md Potatoes, diced 3 md Onions, chopped Bacon Drippings 6 Poached eggs or Easy Over Eggs 1.
  2. 2
    In large pot place the beef, vinegar and enough cold water to cover the brisket well.
  3. 3
    Bring to a boil, skim off the foam.
  4. 4
    Add the seasonings and reduce heat to simmer.
  5. 5
    Simmer beef for 3 1/2 hours.
  6. 6
    Remove beef from liquid.
  7. 7
    Slice beef very thin, allowing several slices per person.
  8. 8
    Put bacondrippings in large frying pan, fry the potatoes and onions in it until they are tender.
  9. 9
    Place the beefslices on top, simmer on low heat until all is heated through.
  10. 10
    Stir meat and vegetables together.
  11. 11
    Serve hot, top each serving with an egg.
  12. 12
    Out of "Southern Cookbook" by Marion Brown Typed by Brigitte Sealing Cyberealm BBS and home of Kook-Net 315-786-1120

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1421.5kcal
% Daily Value *
Total Fat 85.1g131%
Saturated Fat 34.0g170%
Cholesterol 442.6mg148%
Sodium 409.0mg18%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 147.5g295%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, boiling, brisket, corned, frying, hash, side-dish, simmering, southern, title, vinegar
Read it online: https://www.chefs-mate.com/recipe/corned-beef-hash-2/