Cottage Cheese Dressing

This International stuffing features Cottage Cheese; Cream Style, Sugar, Lemon Juice, Milk. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 92.1

Dietary: Gluten-free, Vegetarian

Description

This International stuffing features Cottage Cheese; Cream Style, Sugar, Lemon Juice, Milk. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Cottage Cheese; Cream Style
2 tablespoon Sugar
4 teaspoon Lemon Juice
2 tablespoon Milk

Directions

1
Put the cottage cheese, sugar, and lemon juice in a blender container, adjust the lid, and
2
blend until the mixture is creamy.
3
Add the milk, a tablespoon at a time, and blend until the desired consistency is reached.
4
Use on crisp green salads or molded and fresh fruit salads

Nutrition Facts

Servings 1

Amount Per Serving
Calories 92.1kcal

% Daily Value *
Total Fat 2.7g5%
Saturated Fat 1.5g8%
Cholesterol 8.6mg3%
Sodium 221.5mg10%
Total Carbohydrate 10.3g4%
Dietary Fiber 0.0g0%
Sugars 9.5g
Protein 6.9g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cheese, cottage, cream, dressing, international, juice, lemon, milk, stuffing, style, sugar, title, vegetables, vegetarian

Read it online: https://www.chefs-mate.com/recipe/cottage-cheese-dressing-2/