Nutrition Facts
Servings 48
- Amount Per Serving
- Calories 1665.0kcal
- % Daily Value *
- Total Fat 24.5g38%
- Saturated Fat 10.1g51%
- Cholesterol 5.4mg2%
- Sodium 59.4mg3%
- Total Carbohydrate 325.2g109%
- Dietary Fiber 19.0g76%
- Sugars 151.6g
- Protein 35.3g71%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.