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Crab Cakes With Pasilla Chili Aioli

Crab Cakes With Pasilla Chili Aioli recipe image
This American main features Shelled cooked crab, Mayonnaise, Minced carrots, Minced celery, Lemon juice. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Calories: 270.3
Dietary: Gluten-free
Description
This American main features Shelled cooked crab, Mayonnaise, Minced carrots, Minced celery, Lemon juice. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 pound Shelled cooked crab
  • 1/2 cup Mayonnaise
  • 1/2 cup Minced carrots
  • 1/2 cup Minced celery
  • 1 1/2 teaspoon Lemon juice
Directions
  1. 1
    Salt Pepper Cayenne 2 White bread slices 1 tb Salad oil Fresh cilantro sprigs

Nutrition Facts

Servings 8

Amount Per Serving
Calories 270.3kcal
% Daily Value *
Total Fat 23.2g36%
Saturated Fat 3.4g17%
Cholesterol 44.5mg15%
Sodium 316.1mg14%
Total Carbohydrate 4.2g2%
Dietary Fiber 1.3g6%
Sugars 1.9g
Protein 11.0g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aioli, american, cakes, carrots, celery, chili, cooked, crab, fish, juice, lemon, main, mayonnaise, minced, pasilla, shelled, title, with
Read it online: https://www.chefs-mate.com/recipe/crab-cakes-with-pasilla-chili-aioli/