Cranberry-Almond Sauce

This International sauce features Sugar, Honey, Water, Fresh cranberries, Orange marmalade. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Stewing

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 8

Calories: 683.2

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Sugar, Honey, Water, Fresh cranberries, Orange marmalade. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cups Sugar
1/4 cups Honey
1/2 cups Water
2 cups Fresh cranberries
1/4 cups Orange marmalade

Directions

1
Heat oil or butter in a saucepan over medium heat.
2
Add Water.
3
Add Sugar.
4
Simmer until sauce thickens to desired consistency.
5
Season to taste.
6
Toasted sliced almonds

Nutrition Facts

Servings 8

Amount Per Serving
Calories 683.2kcal

% Daily Value *
Total Fat 8.3g13%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 6.6mg1%
Total Carbohydrate 158.3g53%
Dietary Fiber 6.3g26%
Sugars 148.1g
Protein 4.2g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, berries, boiling, cranberries, cranberryalmond, fresh, honey, international, marmalade, orange, sauce, simmering, sugar, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/cranberry-almond-sauce/