Cranberry Conserve

This International main features Cranberries, Raisins, Chopped nuts, Sugar. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 6

Calories: 3265.7

Dietary: Gluten-free, Vegetarian

Description

This International main features Cranberries, Raisins, Chopped nuts, Sugar. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 quart Cranberries
1/2 lbs Raisins
1/2 cups Chopped nuts
6 cups Sugar

Directions

1
Heat oil or butter in a skillet over medium-high heat.
2
Season to taste and serve immediately.
3
Diced orange pulp

Nutrition Facts

Servings 6

Amount Per Serving
Calories 3265.7kcal

% Daily Value *
Total Fat 23.2g36%
Saturated Fat 2.4g12%
Cholesterol 0.0mg0%
Sodium 35.6mg2%
Total Carbohydrate 800.1g267%
Dietary Fiber 21.9g88%
Sugars 763.4g
Protein 10.2g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, chopped, conserve, cranberries, cranberry, international, main, nuts, raisins, simmering, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/cranberry-conserve-2/