Cranberry Glazed Rolls

This International sauce features Chopped nuts, Brown sugar, Jellied Cranberry Sauce, Brown n' serve rolls. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 6

Calories: 336.9

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Chopped nuts, Brown sugar, Jellied Cranberry Sauce, Brown n' serve rolls. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 cup Chopped nuts
1/4 cup Brown sugar
1/2 cup Jellied Cranberry Sauce
6 To Brown n' serve rolls

Directions

1
Set oven at 400.
2
Grease muffin pans or custard cups.
3
Sprinkle a few chopped nuts into each.
4
Combine cranberry sauce that has been crushed with a fork and brown sugar.
5
Put a tablespoon of the mixture in each muffin cup.
6
Then turn brown 'n serve roll upside down and press into each muffin cup.
7
Bake at 400 for 12 to 15 minutes.
8
Let cool for 4 to 5 minutes.
9
Invert pans and gently remove rolls.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 336.9kcal

% Daily Value *
Total Fat 11.1g18%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 25.8mg2%
Total Carbohydrate 54.9g19%
Dietary Fiber 5.1g21%
Sugars 16.9g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, berries, brown, chopped, cranberry, glazed, international, jellied, nuts, rolls, sauce, sugar, title, vegan

Read it online: https://www.chefs-mate.com/recipe/cranberry-glazed-rolls/