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Cranberry Raspberry Ice Cream

Cranberry Raspberry Ice Cream recipe image
This International dessert features Milk, Sugar, Salt, Egg, Cran-raspberry sauce. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 2159.1
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Milk, Sugar, Salt, Egg, Cran-raspberry sauce. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Milk
  • 1/3 cup Sugar
  • 1/4 teaspoon Salt
  • 1 Egg
  • 16 ounce Cran-raspberry sauce
  • 1 cup Light cream
  • 1/2 teaspoon Vanilla
Directions
  1. 1
    In small saucepan, heat milk until warm.
  2. 2
    Stir in sugar and salt until dissolved.
  3. 3
    In a bowl, beat egg.
  4. 4
    Stir small amount of warm mixture into beaten egg; return to warm mixture, stirring constantly.
  5. 5
    Cook and stir over low heat for 5 minutes.
  6. 6
    Chill.
  7. 7
    In large bowl, break up cran-rapsberry sauce with a fork; stir in egg mix, cream and vanilla.
  8. 8
    Pour into 2-qt metal container of ice cream maker.
  9. 9
    Process according to manufacturer's directions

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2159.1kcal
% Daily Value *
Total Fat 105.5g163%
Saturated Fat 56.1g281%
Cholesterol 455.3mg152%
Sodium 5071.6mg212%
Total Carbohydrate 292.1g98%
Dietary Fiber 104.8g420%
Sugars 169.2g
Protein 39.2g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, cranberry, cranraspberry, cream, dessert, egg, ice, international, light, milk, raspberry, salt, sauce, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/cranberry-raspberry-ice-cream-2/