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Cranberry Sauce – Nsvhol

Cranberry Sauce - Nsvhol recipe image
This International sauce features Sugar, Water, Cranberries (12 ounce. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Calories: 297.6
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features Sugar, Water, Cranberries (12 ounce. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Sugar
  • 1 cup Water
  • 1 package Cranberries (12 ounce)
Directions
  1. 1
    In 2 quart saucepan over medium heat, heat sugar and water to boiling.
  2. 2
    Add cranberries and return to the boil.
  3. 3
    Reduce heat to low; cover and simmer 7 minutes or until berries pop.
  4. 4
    Refrigerate overnight

Nutrition Facts

Servings 2

Amount Per Serving
Calories 297.6kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.7mg1%
Total Carbohydrate 77.0g26%
Dietary Fiber 0.7g3%
Sugars 75.7g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, boiling, cranberries, cranberry, fruits, international, nsvhol, ounce, sauce, simmering, sugar, title, vegan, water
Read it online: https://www.chefs-mate.com/recipe/cranberry-sauce-nsvhol/