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Cream Raisin Pie

Cream Raisin Pie recipe image
This International dessert features Sour cream, Sugar, Raisins, Egg, " unbaked pie shell. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 2659.1
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Sour cream, Sugar, Raisins, Egg, " unbaked pie shell. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Sour cream
  • 1 cup Sugar
  • 1 cup Raisins
  • 1 Egg
  • 1 " unbaked pie shell
Directions
  1. 1
    Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @ 275 degrees 90 minutes,until filling is golden brown

Nutrition Facts

Servings 6

Amount Per Serving
Calories 2659.1kcal
% Daily Value *
Total Fat 77.3g119%
Saturated Fat 36.7g184%
Cholesterol 313.7mg105%
Sodium 503.2mg21%
Total Carbohydrate 500.2g167%
Dietary Fiber 10.9g44%
Sugars 430.2g
Protein 25.7g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cream, dessert, egg, international, pie, raisin, raisins, shell, sour, sugar, title, unbaked, vegetarian
Read it online: https://www.chefs-mate.com/recipe/cream-raisin-pie-2/