Cream Recipe

This German sauce features Gaelic Coffee, German Coffee With Whipped Cream, C Hot Strong Coffee. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: German

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 4

Calories: 4950.0

Dietary: Gluten-free, Vegetarian

Description

This German sauce features Gaelic Coffee, German Coffee With Whipped Cream, C Hot Strong Coffee. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Gaelic Coffee
German Coffee With Whipped Cream
5 C Hot Strong Coffee

Directions

1
Black coffee; freshly made Demerara (raw brown) sugar Double (heavy)
2
cream ; whipped until slightly thick
3
Pour the coffee into a warmed glass.
4
Add the whisky and the sugar to taste.
5
Stir well.
6
Pour some lightly whipped cream into the glass over the back of a teaspoon

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 4950.0kcal

% Daily Value *
Total Fat 501.0g771%
Saturated Fat 285.0g1425%
Cholesterol 1449.0mg483%
Sodium 3225.0mg135%
Total Carbohydrate 34.5g12%
Dietary Fiber 0.0g0%
Sugars 34.5g
Protein 70.2g141%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: coffee, cream, gaelic, german, hot, recipe, sauce, strong, title, vegetarian, whipped

Read it online: https://www.chefs-mate.com/recipe/cream-recipe-15/