Cream Recipe

This International main features Warm milk, g) cashew nuts, , mil cream. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 352.4

Dietary: Gluten-free, Vegetarian

Description

This International main features Warm milk, g) cashew nuts, , mil cream. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Warm milk
3/4 cup (100 g) cashew nuts,
1/2 cup (125 mil cream

Directions

1
soaked and ground to a paste Cilantro (coriander) leaves to

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 352.4kcal

% Daily Value *
Total Fat 30.6g48%
Saturated Fat 10.1g51%
Cholesterol 33.1mg12%
Sodium 9.6mg1%
Total Carbohydrate 14.5g5%
Dietary Fiber 1.5g6%
Sugars 3.6g
Protein 8.9g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 100, 125, cashew, cream, international, main, mil, milk, nuts, recipe, title, vegetarian, warm

Read it online: https://www.chefs-mate.com/recipe/cream-recipe-70/