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Cream Recipe

Cream Recipe recipe image
This International sauce features Honeydew melon, seeded, cut in half, Teaspoons finely grated lime zest, Tablespoons lime juice. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 163.6
Dietary: Gluten-free, Vegetarian
Description
This International sauce features Honeydew melon, seeded, cut in half, Teaspoons finely grated lime zest, Tablespoons lime juice. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Honeydew melon, seeded, cut in half
  • 2 Teaspoons finely grated lime zest
  • 2 Tablespoons lime juice
  • ml cream, whipped
Directions
  1. 1
    Preheat the oven to 140C (284 (248&# 194;°F)ðF)/120C fan-forced. Line two baking trays

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 163.6kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 5.5g28%
Cholesterol 27.5mg10%
Sodium 2.7mg1%
Total Carbohydrate 22.0g8%
Dietary Fiber 0.1g1%
Sugars 21.2g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cream, cut, finely, grated, half, honeydew, international, juice, lime, melon, recipe, sauce, seeded, tablespoons, teaspoons, title, vegetarian, whipped, zest
Read it online: https://www.chefs-mate.com/recipe/cream-recipe-86/