Creamed Spinach

This International side-dish features Spinach, Salt -. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 1

Calories: 43.2

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International side-dish features Spinach, Salt -. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 Pec Spinach
1/2 teaspoon Salt -

Directions

1
Prepare all ingredients as needed.
2
Season with Salt -.
3
Serve hot or at room temperature.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 43.2kcal

% Daily Value *
Total Fat 4.5g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 2437.5mg102%
Total Carbohydrate 0.9g1%
Dietary Fiber 0.6g3%
Sugars 0.2g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, creamed, international, salt, side-dish, spinach, title, vegan, vegetables, homemade

Read it online: https://www.chefs-mate.com/recipe/creamed-spinach/