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Creamy Buttermilk Dressing

Creamy Buttermilk Dressing recipe image
This International stuffing features Mayonnaise, Buttermilk, Dried parsley flakes, Seasoned salt, Garlic. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 289.8
Dietary: Gluten-free, Vegetarian
Description
This International stuffing features Mayonnaise, Buttermilk, Dried parsley flakes, Seasoned salt, Garlic. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2/3 cups Mayonnaise
  • 1/2 cups Buttermilk
  • 1 teaspoons Dried parsley flakes
  • 1/2 teaspoons Seasoned salt
  • 1 clove Garlic, crushed
Directions
  1. 1
    In small bowl, combine all ingredients; blend with wire whisk. Cover; refrigerate several hours to blend flavors. Store in refrigerator. From Pillsbury Classic Cookbooks #137
  2. 2
    Chopped fresh/dried chives

Nutrition Facts

Servings 1

Amount Per Serving
Calories 289.8kcal
% Daily Value *
Total Fat 30.3g47%
Saturated Fat 4.6g23%
Cholesterol 6.2mg3%
Sodium 2623.6mg110%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.1g1%
Sugars 2.1g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, butter, buttermilk, creamy, crushed, dressing, dried, flakes, garlic, international, mayonnaise, milk, parsley, salt, seasoned, stuffing, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/creamy-buttermilk-dressing/