Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1978.9kcal
- % Daily Value *
- Total Fat 162.9g251%
- Saturated Fat 96.6g483%
- Cholesterol 501.9mg168%
- Sodium 2233.3mg94%
- Total Carbohydrate 93.1g32%
- Dietary Fiber 7.4g30%
- Sugars 75.3g
- Protein 47.6g96%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.