Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 160.4kcal
- % Daily Value *
- Total Fat 4.6g8%
- Saturated Fat 2.7g14%
- Cholesterol 15.0mg5%
- Sodium 74.7mg4%
- Total Carbohydrate 21.0g8%
- Dietary Fiber 0.2g1%
- Sugars 19.8g
- Protein 12.3g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.