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Creole Cream Cheese And Praline Ice Cream

Creole Cream Cheese and Praline Ice Cream recipe image
This Creole dessert features Heavy cream, Sugar, Bean. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 596.1
Dietary: Gluten-free, Vegetarian
Description
This Creole dessert features Heavy cream, Sugar, Bean. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Heavy cream
  • 1/2 cup Sugar
  • 1 Vanilla Bean
Directions
  1. 1
    Place all ingredients in a blender or food processor.
  2. 2
    Blend until smooth and creamy.
  3. 3
    Taste and adjust seasoning if needed.
  4. 4
    Serve immediately or chill before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 596.1kcal
% Daily Value *
Total Fat 43.4g67%
Saturated Fat 26.4g132%
Cholesterol 132.0mg44%
Sodium 13.1mg1%
Total Carbohydrate 48.8g17%
Dietary Fiber 8.2g33%
Sugars 36.0g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, blending, boiling, cheese, cream, creole, dessert, heavy, ice, praline, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/creole-cream-cheese-and-praline-ice-cream/