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Creton

Creton recipe image
This International bread features Minced, pork, Dry bread crumbs, Onion grated, Each salt & pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 538.6
Description
This International bread features Minced, pork, Dry bread crumbs, Onion grated, Each salt & pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Minced ,pork
  • 1 cup Dry bread crumbs
  • 1 ea Onion grated
  • 1/2 teaspoon Each salt & pepper
  • 1/4 teaspoon Ground cloves
  • 1/2 teaspoon Cinnamon
  • 1 cup Milk
Directions
  1. 1
    place in saucepan all ingredients and stir well. Cover and cook over low heat 1 hour, stirring once or twice during cooking. Put into bowl and refrigerate

Nutrition Facts

Servings 6

Amount Per Serving
Calories 538.6kcal
% Daily Value *
Total Fat 18.7g29%
Saturated Fat 6.5g33%
Cholesterol 92.2mg31%
Sodium 469.6mg20%
Total Carbohydrate 51.7g18%
Dietary Fiber 5.1g21%
Sugars 4.4g
Protein 40.2g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ,pork, bread, cinnamon, cloves, creton, crumbs, dry, grated, ground, international, milk, minced, onion, pepper, pork, salt, title
Read it online: https://www.chefs-mate.com/recipe/creton/