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Crickets

Crickets recipe image
This International dessert features All purpose flour, Salt, Soda, Granulated sugar, Firmly packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cuisine:
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Difficulty: Beginner
Servings: 60
Calories: 1331.6
Dietary: Vegetarian
Description
This International dessert features All purpose flour, Salt, Soda, Granulated sugar, Firmly packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/4 cups All purpose flour
  • 1/2 teaspoons Salt
  • 1/2 teaspoons Soda
  • 1/2 cups Granulated sugar
  • 1/4 cups Firmly packed brown sugar
  • 1 Egg
  • 1 teaspoons Vanilla extract
  • 1/2 cups Land O Lakes butter, soften
  • 1 cups Chocolate covered raisins
Directions
  1. 1
    Combine all ingredients except almonds and raisins in large mixer bowl. Beat 1 minute at medium speed or mixer. Stir in almonds and raisins. Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheets. Bake at 375 degrees for 10 to 12 minutes. Deborah Zurrow Lombard, Illinois
  2. 2
    Diced toasted almonds

Nutrition Facts

Servings 60

Amount Per Serving
Calories 1331.6kcal
% Daily Value *
Total Fat 71.4g110%
Saturated Fat 27.1g136%
Cholesterol 114.1mg39%
Sodium 2676.0mg112%
Total Carbohydrate 152.2g51%
Dietary Fiber 11.3g46%
Sugars 80.8g
Protein 25.7g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, butter, chocolate, covered, crickets, dessert, egg, extract, firmly, flour, granulated, international, lakes, land, packed, purpose, raisins, salt, soda
Read it online: https://www.chefs-mate.com/recipe/crickets/