Crispy Easter Nests

These Crispy Easter Nests are a classic no-bake treat that combines the chewiness of marshmallow creme with the satisfying crunch of chow mein noodles. The mixture is sweetened further with peanut butter and butter, creating a rich, indulgent base. Once mixed with chocolate candies, the dough is shaped into rustic "nests" that are perfect for holding peanut M&Ms or other small sweets. They are easy to assemble, requiring no oven time, making them an ideal last-minute dessert for spring gatherings, Easter brunches, or holiday parties. The contrast between the soft, sticky center and the crunchy noodle exterior provides a delightful textural experience that appeals to both children and adults.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 12

Calories: 589.8

Dietary: Vegetarian

Description

These Crispy Easter Nests are a classic no-bake treat that combines the chewiness of marshmallow creme with the satisfying crunch of chow mein noodles. The mixture is sweetened further with peanut butter and butter, creating a rich, indulgent base. Once mixed with chocolate candies, the dough is shaped into rustic "nests" that are perfect for holding peanut M&Ms or other small sweets. They are easy to assemble, requiring no oven time, making them an ideal last-minute dessert for spring gatherings, Easter brunches, or holiday parties. The contrast between the soft, sticky center and the crunchy noodle exterior provides a delightful textural experience that appeals to both children and adults.

Ingredients

7 ounce Marshmallow Creme; 2 c. per

Directions

1
In a large microwave-safe bowl, combine the marshmallow creme, creamy peanut butter, and melted butter.
2
Microwave on high for 30-60 seconds, or until the mixture is soft and easily stirrable. Stir until completely smooth and well blended.
3
Add the chow mein noodles and chopped plain M&M candies to the sticky mixture.
4
Stir thoroughly until the noodles and candies are evenly coated and distributed throughout the marshmallow mixture.
5
Lightly grease a cookie sheet or line it with parchment paper to prevent sticking.
6
Drop rounded tablespoonfuls of the mixture onto the prepared sheet.
7
Using greased fingers, gently shape each mound into a cup-like nest form, pressing slightly to create a well in the center.
8
Let the nests stand at room temperature for 15-20 minutes until they firm up enough to hold their shape.
9
Optional: Dust the bottoms of the nests with a light sprinkle of confectioner's sugar for a snowy effect.
10
Just before serving, fill the center of each nest with peanut M&Ms or other small candies.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 589.8kcal

% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 26.2mg2%
Total Carbohydrate 152.2g51%
Dietary Fiber 0.0g0%
Sugars 150.5g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: easter, nests, no-bake, dessert, marshmallow, peanut butter, chow mein, noodles, chocolate, holiday, spring, treats, crunchy, chewy, easy, party food, brunch, snack, fun, traditional

Read it online: https://www.chefs-mate.com/recipe/crispy-easter-nests/