Crock Of Beans

This American dessert features 1/2 cups) diced bacon. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Grilling

Cuisine: American

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 624.0

Dietary: Gluten-free

Description

This American dessert features 1/2 cups) diced bacon. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 lbs (1 1/2 cups) diced bacon

Directions

1
Preheat oven to 350F (175C).
2
Combine wet and dry ingredients, mixing until just combined.
3
Transfer mixture to prepared pan.
4
Bake until golden brown and a toothpick inserted in center comes out clean.
5
Allow to cool before serving.
6
Chopped green onions (all

Nutrition Facts

Servings 4

Amount Per Serving
Calories 624.0kcal

% Daily Value *
Total Fat 47.7g74%
Saturated Fat 15.9g80%
Cholesterol 52.2mg18%
Sodium 1949.8mg82%
Total Carbohydrate 3.9g2%
Dietary Fiber 0.4g2%
Sugars 1.6g
Protein 42.3g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, baking, beans, crock, cups, dessert, diced, grilling, title

Read it online: https://www.chefs-mate.com/recipe/crock-of-beans/