Crocus Cookies

This American dessert features Brown sugar, Lard, Baking soda; heaping, Eggs; well beaten, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 2171.2

Dietary: Vegetarian

Description

This American dessert features Brown sugar, Lard, Baking soda; heaping, Eggs; well beaten, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Brown sugar
1 cup Lard
1 teaspoon Baking soda; heaping
8 ea Eggs; well beaten
5 cup Flour

Directions

1
Take out 2 T. of egg white to wash top of cookies. Mold in hand, do not roll on bake board. Note: No time or temperature given. Assume a 425 F (218&# 194;Â°C). oven

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2171.2kcal

% Daily Value *
Total Fat 85.0g131%
Saturated Fat 30.6g153%
Cholesterol 746.0mg249%
Sodium 293.6mg13%
Total Carbohydrate 289.0g97%
Dietary Fiber 8.1g33%
Sugars 61.9g
Protein 56.0g113%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beaten, brown, cookies, crocus, dessert, eggs, flour, heaping, lard, soda, sugar, title, vegan, well

Read it online: https://www.chefs-mate.com/recipe/crocus-cookies/