Crumbled Danish Blue Cheese Dressing

This International stuffing features Wine vinegar, Salt, Sugar (heaping, Tabasco sauce, Lemon juice. It delivers rich, cheesy flavor, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 758.8

Dietary: Gluten-free, Vegetarian

Description

This International stuffing features Wine vinegar, Salt, Sugar (heaping, Tabasco sauce, Lemon juice. It delivers rich, cheesy flavor, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Wine vinegar
1 tablespoon Salt
4 teaspoon Sugar (heaping)
1/2 teaspoon Tabasco sauce
1 1/2 teaspoon Lemon juice
1 cup Salad oil
1/2 pound Danish blue cheese

Directions

1
Mix all ingredients except oil and cheese, until sugar and salt dissolve.
2
Blend in oil using a spoon or whisk, not a mixer or blender.
3
Crumble the cheese with a fork and fold in.
4
Before using dressing, stir gently.
5
Toss with washed and dried salad grees, preferable romaine

Nutrition Facts

Servings 1

Amount Per Serving
Calories 758.8kcal

% Daily Value *
Total Fat 75.9g117%
Saturated Fat 19.2g96%
Cholesterol 39.7mg14%
Sodium 15448.3mg644%
Total Carbohydrate 6.6g3%
Dietary Fiber 0.0g0%
Sugars 5.1g
Protein 11.9g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, blue, cheese, crumbled, danish, dressing, heaping, international, juice, lemon, oil, salad, salt, sauce, stuffing, sugar, tabasco, title, vegetarian, vinegar

Read it online: https://www.chefs-mate.com/recipe/crumbled-danish-blue-cheese-dressing/