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Crusty French Bread

Crusty French Bread recipe image
This French bread features Dry yeast, Warm water, Salt, Vegetable oil, Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 1
Calories: 736.8
Dietary: Vegan, Vegetarian
Description
This French bread features Dry yeast, Warm water, Salt, Vegetable oil, Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoon Dry yeast
  • 1/2 cup Warm water
  • 1 teaspoon Salt
  • 2 tablespoon Vegetable oil
  • 1/4 teaspoon Sugar
  • 3 cup White flour
Directions
  1. 1
    Cornmeal In a medium sized bowl, warmed, dissolve yeast in water & add salt, oil & sugar.
  2. 2
    Stir together.
  3. 3
    With a slotted spoon, beat in 1 3/4 c flour.
  4. 4
    Combine 1/2 c flour with the other ingredients.
  5. 5
    Set side in a warm area for 15 to 20 minutes.
  6. 6
    Flour a board with the rest of the flour & turn out the dough.
  7. 7
    Knead till it is no longer sticky.
  8. 8
    Flatten it with the palms of your hands.
  9. 9
    Fold in half & in half again.
  10. 10
    Roll until it is 10 1/2 inches long.
  11. 11
    Sprinkle cornmeal on a cookie sheet & set the dough.
  12. 12
    Use a brush to oil the surface.
  13. 13
    Slash the top of the dough with a sharp knife & allow to proof for 30 minutes or so.
  14. 14
    Preheat oven to 375F (191&# 194;°C) & bake for 20 minutes.
  15. 15
    Remove from oven & spread the surface with water, using a brush.
  16. 16
    Continue to bake for 30 to 35 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 736.8kcal
% Daily Value *
Total Fat 9.4g15%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 4902.0mg205%
Total Carbohydrate 140.0g47%
Dietary Fiber 5.1g21%
Sugars 0.9g
Protein 18.4g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, crusty, dry, flour, french, oil, salt, sugar, title, vegan, vegetable, warm, water, white, yeast
Read it online: https://www.chefs-mate.com/recipe/crusty-french-bread-2/