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Cucumber Relish

Cucumber Relish recipe image
This Japanese sauce features Cucumber, Salt, Vinegar, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 19.6
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Japanese sauce features Cucumber, Salt, Vinegar, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 md Cucumber
  • 2 teaspoon Salt
  • 2 tablespoon Vinegar
  • 1 tablespoon Sugar
Directions
  1. 1
    Peel cucumber and slice as thinly as possible.
  2. 2
    Salt and let macerate for 15 to 30 minutes.
  3. 3
    Drain and squeeze dry in a kitchen towel.
  4. 4
    Combine with vinegar and sugar in serving bowl

Nutrition Facts

Servings 6

Amount Per Serving
Calories 19.6kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 9750.8mg407%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.1g1%
Sugars 4.2g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cucumber, japanese, relish, salt, sauce, sugar, title, vegan, vinegar, homemade
Read it online: https://www.chefs-mate.com/recipe/cucumber-relish-2/