Curried Wild Rice Salad

This Indian salad features Vegetable or other stock 1/4 teaspoon Pepper, Wild rice 1/2 c White raisins. It delivers a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Roasting

Cuisine: Indian

Courses: Salads

Difficulty: Beginner

Servings: 8

Calories: 1630.2

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Indian salad features Vegetable or other stock 1/4 teaspoon Pepper, Wild rice 1/2 c White raisins. It delivers a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 cups Vegetable or other stock
1/4 teaspoons Pepper
1/2 cups Wild rice
1/2 cups White raisins

Directions

1
washed and drained 1/2 c Carrots, chopped 1 tb Olive oil 1 c Red bell pepper, chopped 1/2 c Shallots, chopped 1/2 c Black olives, sliced 1 tb Curry powder 1/4 c Parsley, chopped 1 c Basmati rice Lettuce or -washed and drained 1 bn Watercress 1 ts Salt 1/4 c Roasted pine nuts

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1630.2kcal

% Daily Value *
Total Fat 180.1g278%
Saturated Fat 27.0g135%
Cholesterol 0.0mg0%
Sodium 0.3mg1%
Total Carbohydrate 8.4g3%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: curried, indian, other, pepper, raisins, rice, roasting, salad, stock, teaspoon, title, vegan, vegetable, vegetarian, white, wild

Read it online: https://www.chefs-mate.com/recipe/curried-wild-rice-salad/