Dairy Noodle Ring

This Middle-Eastern main features Cream cheese, Eggs, Sugar, Salt, Cooked medium noodles --. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Middle Eastern

Courses: Main Courses

Difficulty: Intermediate

Servings: 6

Calories: 355.9

Dietary: Vegetarian

Description

This Middle-Eastern main features Cream cheese, Eggs, Sugar, Salt, Cooked medium noodles --. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 pound Cream cheese
2 Eggs
1/4 cup Sugar
1 teaspoon Salt
3 cup Cooked medium noodles --

Directions

1
Drained 2 tb Dry bread crumbs 3 tb Melted butter Cream the cheese with the eggs, sugar and salt.
2
Stir in the noodles.
3
Turn into a buttered 9-inch ring mold.
4
Sprinkle with the bread crumbs and butter.
5
Bake in a 375 degreeoven 40 minutes or until browned.
6
Unmold carefully

Nutrition Facts

Servings 6

Amount Per Serving
Calories 355.9kcal

% Daily Value *
Total Fat 22.3g35%
Saturated Fat 9.8g50%
Cholesterol 120.3mg41%
Sodium 4069.0mg170%
Total Carbohydrate 30.9g11%
Dietary Fiber 1.3g6%
Sugars 11.5g
Protein 11.0g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cheese, cooked, cream, dairy, eggs, main, medium, middle-eastern, noodle, noodles, ring, salt, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/dairy-noodle-ring/