Dak’S Plain Oat Bran Wheat Bread (Bread Machi)

This American bread features Yeast, Whole wheat flour, Oat bran, Gluten, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 808.6

Dietary: Vegetarian

Description

This American bread features Yeast, Whole wheat flour, Oat bran, Gluten, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Yeast
3 cup Whole wheat flour
1 cup Oat bran
3 tablespoon Gluten
1 teaspoon Salt
2 tablespoon Honey
2 tablespoon Margarine, soft
1 1/2 cup Plus 3 tablespoon warm water

Directions

1
Set machine's browning control to light. Put all the ingredients into pan in the order listed, select "Oat/French" and push "start."

Nutrition Facts

Servings 12

Amount Per Serving
Calories 808.6kcal

% Daily Value *
Total Fat 9.7g15%
Saturated Fat 2.4g12%
Cholesterol 0.0mg0%
Sodium 4962.8mg207%
Total Carbohydrate 135.8g46%
Dietary Fiber 18.0g72%
Sugars 7.1g
Protein 23.4g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bran, bread, daks, flour, gluten, honey, machi, margarine, oat, plain, plus, salt, soft, tablespoon, title, vegan, warm, water, wheat

Read it online: https://www.chefs-mate.com/recipe/daks-plain-oat-bran-wheat-bread-bread-machi/