Date Pudding

This International dessert features Egg, well beaten, Brown sugar, Dates, chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 892.1

Dietary: Vegetarian

Description

This International dessert features Egg, well beaten, Brown sugar, Dates, chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 ea Egg, well beaten
1 cup Brown sugar
1 cup Dates, chopped
1 teaspoon Baking powder
2 tablespoon Flour
1 cup Nuts, chopped

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients in a bowl.
3
Combine Egg and stir into dry ingredients.
4
Pour into prepared dish and bake until set.
5
Refrigerate until ready to serve.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 892.1kcal

% Daily Value *
Total Fat 44.8g69%
Saturated Fat 5.4g27%
Cholesterol 186.5mg63%
Sodium 278.5mg12%
Total Carbohydrate 118.6g40%
Dietary Fiber 8.2g33%
Sugars 100.5g
Protein 17.4g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, brown, chopped, date, dates, dessert, egg, flour, international, nuts, powder, pudding, sugar, title, vegetarian, well

Read it online: https://www.chefs-mate.com/recipe/date-pudding-3/