David Labell’S Eastern N. Carolina Minced Pork Barbecue

This American dessert features Pork, preferably trimmed. It delivers hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: American

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 2472.0

Dietary: Gluten-free

Description

This American dessert features Pork, preferably trimmed. It delivers hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

9 pound Pork, preferably trimmed

Directions

1
half shoulders, in about 3 -chunks

Nutrition Facts

Servings 6

Amount Per Serving
Calories 2472.0kcal

% Daily Value *
Total Fat 143.0g221%
Saturated Fat 51.1g256%
Cholesterol 817.2mg273%
Sodium 633.3mg27%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 275.8g552%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, barbecue, carolina, david, dessert, eastern, grilling, labells, minced, pork, preferably, title, trimmed

Read it online: https://www.chefs-mate.com/recipe/david-labells-eastern-n-carolina-minced-pork-barbecue/