Decorator Frosting

This International dessert features Margarine, Shortening, Confectioners' sugar, Vanilla extract, Almond extract. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 953.5

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Margarine, Shortening, Confectioners' sugar, Vanilla extract, Almond extract. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Stick Margarine
2/3 cup Shortening
1 pound Confectioners' sugar
1 teaspoon Vanilla extract
1/2 teaspoon Almond extract

Directions

1
Cream margarine and shortening with electric mixer.
2
Add confectioners' sugar and mix well.
3
Add vanilla and almond extract and continue to beat for several minutes until almost white.
4
When ready to pipe through pastry tube, thin slightly with water or milk, added a tablespoon at a time.
5
Mix in tint, as desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 953.5kcal

% Daily Value *
Total Fat 57.2g88%
Saturated Fat 19.1g96%
Cholesterol 0.0mg0%
Sodium 257.9mg11%
Total Carbohydrate 114.0g38%
Dietary Fiber 0.0g0%
Sugars 113.6g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, confectioners, decorator, dessert, easter, extract, frosting, international, margarine, shortening, sugar, title, vanilla, vegan

Read it online: https://www.chefs-mate.com/recipe/decorator-frosting/